cuisine toute équipée - définition. Qu'est-ce que cuisine toute équipée
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Qu'est-ce (qui) est cuisine toute équipée - définition

POLITICAL PARTY IN SWITZERLAND
A gauche toute! Geneve; À gauche toute!

Beijing cuisine         
  • The introduction board at the [[Bianyifang]] describes the restaurant's history
  • Bingtanghulu]]
  • tangyuan]] with a sweet sesame filling
  • 120px
  • A bowl of [[douzhi]] ''(left)'' with breakfast items
  • [[Hot and sour soup]]
  • 120px
  • Jing jiang rou si]]
  • Lǔzhǔ huǒshāo
  • Beijing cuisine in Menkuang Hutong, which is a century-old restaurant
  • [[Moo shu pork]]
  • [[Liangfen]]
  • 120px
  • 120px
  • Prepared and sliced [[Peking duck]]
  • Shao yang rou, a mutton dish
  • [[Shaobing]]
  • [[Stir-fried tomato and scrambled eggs]]
  • [[Xi gua lao]]
  • [[Zongzi]] both ready to eat (left) and still wrapped in a bamboo leaf (right)
  • Beihai]], circa 1879.
  • [[Bao du]] ''(top)''
  • [[Wotou]]
  • [[Nai lao]] (Beijing yogurt)
LOCAL CUISINE OF BEIJING, THE NATIONAL CAPITAL OF CHINA
Jing cuisine; Peking cuisine; Mandarin cuisine; 京菜; 北京菜; Jingcai; Beijing Cuisine; History of Beijing cuisine
Beijing cuisine, also known as Jing cuisine, Mandarin cuisine and Peking cuisine and formerly as Beiping cuisine, is the local cuisine of Beijing, the national capital of China.
Sámi cuisine         
  • Dried [[reindeer]] meat
CUISINE OF PEOPLES FROM THE SÁPMI TERRITORY OF THE SAMI PEOPLE
Cuisine of Sápmi; Lappish food; Lappish cuisine; Cuisine of Lapland; Sami Cuisine; Sami cuisine
Sámi cuisine is the cuisine of peoples from the Sápmi territory of the Sámi people, which spans Norway, Sweden, Finland and Russia. Its traditional cuisine of each area has individual traits.
Maharashtrian cuisine         
  • Grains of Jwari ([[Sorghum bicolor]])
  • Kairi cha panha summer drink based on unripe mango and jaggery
  • Anarsa
  • A typical simple Maharashtrian meal with bhaaji, bhakari, raw onion and pickle
  • pohe/pohay]]
  • ladu]].
  •  A Thali from Kolhapur, Maharashtra with red (tambda rassa) and white (pandhara rass) gravies to be served with meat
  • Fried Bombay duck
  • Sprouted mung beans
  • Maharashtrian kitchen
  • Bangda]] or Indian Mackerel
  • Misal Pav
  • Regions and districts of Maharashtra
  • A Maharashtrian vegetarian meal with a variety of items
  • Kothimbir wadi
  • Maharashtrian Non Veg thaali
  • Batata vada
  • Curry leaves are popular for garnishing many dishes
  • Grains of bajri(pearl millet)
  • Puran Poli and Katachi Amti.This is popular for many special occasions including [[Holi]]
  • Sabudana khichadi.A snack popular on Hindu fasting days
  •  Solkadi and bangda fry
  • Shira
  • Aloo]](आळू), a popular leafy vegetable
  • Two types of [[tilgul]], a Maharashtrian sweet snack
  • [[Puran poli]]
  • Ukadiche (Steamed) Modak offered to Lord Ganesha
  • Vada pav
  • Varan bhat in Maharashtrian house
  • pavta]]
  •  A Maharashtrian kitchen in rural part of Maharashtra in 2011
  • Wheat dough in Maharashtrian house
CUISINE OF THE MARATHI PEOPLE FROM THE STATE OF MAHARASHTRA IN INDIA
Cuisine of Maharashtra; Marathi cuisine
Maharashtrian or Marathi cuisine is the cuisine of the Marathi people from the Indian state of Maharashtra. It has distinctive attributes, while sharing much with other Indian cuisines.

Wikipédia

À gauche toute! Genève

À gauche toute! Genève is a political coalition in the canton of Geneva (Switzerland) founded in 2006. It is a regrouping of the Genevan Communist Party, the Swiss Labour Party, solidaritéS and the Left Independents.

In 2005, the Left Alliance, which united the Labour Party, solidaritéS and the Independents, broke up because of political differences. In the Genevan cantonal elections in the autumn of 2005, these parties failed to obtain the quorum of 7% of votes because of the divisions caused by the presence of a Communist Party List. The far left are excluded from parliament.

The following year, the far left were able to enter a communal project. The new coalition took the name of A Gauche toute! and joined the national coalition of the same name led by Vaudois Josef Zisyadis, who organised the far left at the national level.

In the communal elections of 25 March 2007, À gauche toute! Genève stood on the lists of 10 communes. In the town of Geneva, À gauche toute! presented 43 candidates including Catherine Gaillard, Marie-France Spielmann, Salika Wenger and Jérôme Béguin.